Sangria

INGREDIENTS
1 lemon
1 lime
1 orange
1 1/2 cups rum ~ white or spiced work great
1/2 cup white sugar
1 (750 milliliter) bottle dry red wine ~ red burgandy
1 cup orange juice

DIRECTIONS
Have the fruit, rum, wine, and orange juice well chilled. Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar. Chill in refrigerator for 2 hours to develop the flavors.
When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. Adjust sweetness to taste