This caramel has so many uses and is so easy. It can be poured over 4 - 5 bags of microwave popped popcorn. It can be used for dipping apples to make Caramel Apples. Or it can be poured into a buttered 7 x 11 pyrex glass dish and let to cool before being cut and wrapped into individual caramel's.
1 cube butter
1 c. light Karo syrup
2 c. brown sugar
1 can sweetened condensed milk
Melt butter first in large microwavale bowl. Add all other ingredients and mix. Cook in the microwave for 3 minutes, then stir. Continue cooking 3 minutes at a time; stirring after each time until you have cooked for a total of 12 minutes. Stir again after the last cooking time and add 1 tsp. vanilla.
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