Sugar Rim:
2 Tbsp. Cinnamon and Sugar
2 Tbsp. maple syrup
Margarita:
2 oz. apple cider
1 oz. silver tequila
1/2 oz. orange juice
1/2 oz. orange liqueur
Splash of sprite
Directions
For the sugar rim: Put cinnamon and sugar in a shallow dish. Put the maple syrup in a separate shallow dish. Dip the rim of a glass in the maple syrup, then into the spiced sugar, turning to coat; set aside.
For the margarita: To the base of a cocktail shaker add the apple cider, tequila, orange juice, and orange liqueur. Add ice, secure the lid, and shake until very cold. Fill the rimmed glass with ice and pour in the shaken cocktail. Top with a splash of sprite
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